Papas à la Huancaina I

Ingredients

 * 8 oz muenster or white  cheese, freshly grated
 * 4 hard boiled egg yolks
 * 2 smashed, seeded mild green or yellow chili peppers or 1 tbsp chili powder
 * ¼ cup olive oil
 * 1 cup heavy cream
 * 1 tbsp lemon juice
 * ¼ cup finely chopped onion
 * salt and pepper to taste
 * 2 lb potatoes, cooked, peeled
 * bibb lettuce leaves
 * 3 hard boiled eggs, quartered
 * 6 black olives or pimento stuffed

Directions

 * 1) Combine cheese, egg yolks and chiles in a bowl and beat with a wooden spoon.
 * 2) Add the oil, cream and lemon juice, while beating constantly.
 * 3) Add salt and freshly ground pepper to taste and blend thoroughly.
 * 4) Arrange potatoes on a serving platter, top with the cheese sauce and garnish with the lettuce leaves, eggs and.